#428 - Modernizing IGA with Thomas Zarnhofer
Source: YouTube · Identity at the Center · published Jun 16, 2026 · 42:11
BLUF: The hosts of the "Identity at the Center" podcast kick off their coverage from EIC 2026 in Germany, sharing personal updates on their travels and culinary experiences before diving into the event's technical content 0:10.
Key Takeaways:
• The podcast episode is recorded live at EIC 2026, marking the second recording following a previous "Identity Beer" event 0:19.
• Host Jim highlights his enjoyment of Vietnamese food and his travels through France and Germany, noting the fantastic culinary scene in Europe 0:25.
• Host Jeff mentions his recent arrival in Germany on Saturday night and his initial downtime to recover from travel upon arriving on Wednesday 0:48.
The hosts set the stage for deeper technical discussions by establishing their current location and personal context within the European tech scene.
Sources:
Generate CPE Credits
Generate a professional CPE document from this video's transcript.
Estimated credit: 0.5 CPE hours
Estimate uses the video runtime (1 hour ≈ 1 CPE, rounded to the nearest 0.5, minimum 0.5, maximum 2.0). The final amount can be lower after review, never higher.
Topic: Identity & Access Management. Commonly maps to: Identity and Access Management (IAM), Security Architecture and Engineering. Exact CISSP domains are assigned during generation.
Free account. One generation at a time, with a daily limit.
CPEBuddy is independent and not affiliated with or endorsed by ISC2, ISACA, or any certification body. Exports are formatted for common CPE submissions; acceptance is at your certification body's discretion.
Transcript Preview
First 800 characters of the transcript
[music] >> This is Identity at the Center. >> [music] >> Welcome to the Identity at the Center podcast. I'm Jeff and that's Jim. Hey Jim. >> Hey Jeff, how are you? >> Oh, not so bad. Yourself? >> Oh, fantastic, man. We're here at EIC 2026. This is the second podcast we're recording after I Identity Beer on Monday night. Uh since then, I've gone and had Vietnamese food in Germany. I love Vietnamese food. Love Germany. Obviously, I love my home country as well, but since I've been in Europe, I've been in France and Germany and man, the food is fantastic. >> Yeah, food's good. I would say I've not had quite the culinary experiences that you have, but I only just got to Germany here on Saturday night late. Today is Wednesday. I spent most of Sunday just kind of zoned out, recovering, sleeping,…